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Coffee basics common sense Choose a coffee machine to grind good coffee

Make your own coffee at home, the taste of good or bad depends not only on the quality of coffee beans, bean grinder also played a great role! Some people sell beans, machines, etc. are high-end, expensive, technology is good, but the taste of coffee is always lacking; often has a lot to do with the grinder, an ideal grinder requires less heat production during the grinding process, grinding particles to be uniform, almost

2015-04-24 coffee basics common sense pick a good one coffee machine talent grind out at home oneself

10 factors to consider when choosing green coffee beans

While Cupping is undoubtedly the clearest way to examine coffee beans, you can still tell how carefully coffee beans have been processed by looking at their appearance. Green bean sellers are primarily responsible for grading coffee beans before selling them to coffee bean merchants. After grading, premium and premium coffee beans will be selected, although they may have some flaws but do not affect the coffee

2015-02-25 coffee beans picking coffee green beans need consider 10 elements though

General knowledge of coffee roasting introduction of coffee baking methods

Pay attention to the change in color and taste-the color of coffee beans will change from green to light brown as it continues to heat up, and then a slight reddish brown of oil will be produced, followed by a large amount of oil that is shiny dark brown. At this point, you can no longer bake, otherwise the coffee oil on the surface of the beans will dry and give off a lot of smoke and scorched smell. To sum up, coffee roasting is a science, the age of raw beans,

2016-07-27 Coffee roasting common sense way introduction method attention color taste change

Coffee roasting net spoon baking

Coffee roasting (coffee roasting) means that through heating raw beans, starch in raw beans is converted into sugars and acids at high temperature, substances such as cellulose will be carbonized to varying degrees, water and carbon dioxide will be volatilized, proteins will be converted into enzymes and fats, and the remaining substances will be combined to form an oil film on the surface of coffee beans, and in the process coffee acids will be formed.

2014-08-20 Coffee knowledge coffee roasting net spoon roasting

Basic knowledge of coffee grinding and brewing

The ideal time to grind coffee is to grind it before steaming. Because ground coffee is easy to oxidize and lose its flavor, especially without proper storage, coffee powder is also easy to change flavor, so it is naturally impossible to brew mellow coffee. Some people are afraid of trouble or do not want to buy a bean grinder. They usually buy ready-made coffee powder when drinking coffee at home. At this time, they should pay special attention to storage.

2014-07-04 Basic knowledge of coffee grinding and coffee brewing

Espresso making tutorial: various knowledge points that must be understood before coffee flower extraction

Love coffee, is an elegant way of life, love coffee, let us get together. According to the idea of coffee flavor wheel to make, starting from the central point to explain in detail the impact of each point on flower drawing and different, no more gossip, let's go straight to the topic. We can see from the picture that I have divided the factors affecting flower drawing into four categories: coffee, milk, mugs and patterns.

2015-12-15 Italian style coffee making tutorials drawing flowers before need white all kinds of knowledge to

Introduction to the production of Coffee Flavor Wheel Coffee in SCAA Professional Coffee Cup Evaluation system of American Fine Coffee Association

As one of the most authoritative professional coffee institutions in the world, the professional coffee cup evaluation system established by SCAA is used as a collection of methods, processes and standards for coffee quality evaluation. Although most cafes in China are not suitable to use this method for cup evaluation, some methods and details in the process may be helpful for us to understand the taste of coffee.

2016-01-16 American boutique coffee association SCAA professional coffee cup system flavor

TBC Preparation Tip #1.1: Understanding Sensory Scores

Whether you sign up or not, you must first understand that TBC and WBC are both a game. Of course, as long as it is a game, there will be rules to understand the rules. It is something that a player and everyone in the team should strive to do. Knowing the rules of the game can make more effective use of resources. This is especially important for players who are not full-time preparations for the game. The TBC score table is basically the flip of the WBC score table.

2015-10-23 TBC preparation experience 1.1 understand sensory rating sheet whatever registration

10 factors to consider when choosing raw coffee beans

Although Cupping is undoubtedly the clearest way to check coffee beans, you can still see how carefully coffee beans are processed by looking at their appearance.

2014-06-18 Coffee knowledge selection of coffee beans coffee encyclopedia

Why hot milk can be beaten out of cold milk can not be beaten out of what is the principle caused

Milk latte drinks used in milk fat content is basically around 3%. The less fat, the harder the foam. And you want smooth foam (so forget fat-free cappuccino). The main thing to keep in mind when frothing milk is to stop when the temperature reaches the right point. The appropriate temperature is 55 65C, depending on your taste. frothing

2016-10-18 Milk foam why milk beat come out cold what principle guide

Some coffee growing areas will not be able to farm by 2050?

Coffee and tea growers in Kenya now have to face the problems of global warming, and economists say the outlook for cash crops is grim. According to Kenya's Business Daily on the 17th, scientists have warned that climate change will be permanent, so growers may be forced to completely change their farming methods, including changes in the types of crops they grow. Expert prediction

2014-04-27 Partial coffee growing area 2050 unable farming Kenya tea

Talking about the Grinding and brewing of Coffee

The ideal time to grind coffee is to grind it before steaming. Because ground coffee is easy to oxidize and lose its flavor, especially without proper storage, coffee powder is also easy to change flavor, so it is naturally impossible to brew mellow coffee. Some people are afraid of trouble or do not want to buy a bean grinder. They usually buy ready-made coffee powder when drinking coffee at home. At this time, they should pay special attention to storage.

2014-07-04 On Coffee Coffee Grinding and Coffee brewing

Espresso extraction time and area the most standard time and pressure of espresso extraction

In this article, I will talk about how to increase and decrease the amount of coffee at the theoretical level.

2016-01-18 Italian concentrated Coffee extract time area Standard pressure

Basic knowledge of coffee grinding and brewing

The best time to grind coffee is before it is ready for cooking. Because ground coffee is easy to oxidize and lose flavor, especially in the absence of proper storage, coffee powder is also easy to change flavor, naturally unable to brew a strong coffee flavor. The ideal time to grind coffee is before it is cooked. Because ground coffee

2014-09-29 Coffee knowledge coffee brewing techniques coffee grinding brewing coffee

A reference for home espresso beginners

The pressurized powder bowl is a patch-like thing made for toy machines, which will make crema with many bubbles and poor taste. As the pressurizing device will affect a series of parameters, such as brewing time, flow rate, taste, etc., it is generally very easy for newcomers to make coffee with insufficient extraction. Crema has no taste problem, but insufficient extraction makes things bigger. "if a cup of coffee has no content, then only

2015-11-02 Write to home espresso beginners reference pressurization powder bowl for

Coffee grinding and coffee brewing skills Coffee General knowledge

The ideal time to grind coffee is to grind it before steaming. Because ground coffee is easy to oxidize and lose its flavor, especially without proper storage, coffee powder is also easy to change flavor, so it is naturally impossible to brew mellow coffee. Some people are afraid of trouble or do not want to buy a bean grinder. They usually buy ready-made coffee powder when drinking coffee at home. At this time, they should pay special attention to storage.

2015-03-04 Coffee grinding brewing skills common sense

Principles and principles of Coffee extraction (part I) Coffee extraction Law

Making coffee is the process of extraction, and there are a variety of extraction ways. what we need to do is to apply the extraction principle to the production to get the most perfect coffee. Before talking about extraction, let's popularize a little common sense: first, coffee beans have both high-quality flavor and defective flavor. Second, the aromatic substances of coffee will be dissolved first, and the bad substances will be dissolved later. (so,

2015-11-05 Coffee take principle law extraction

Coffee grinding technology Basic knowledge of coffee grinding and brewing

The ideal time to grind coffee is before it is cooked. Because ground coffee is easy to oxidize and lose flavor, especially in the absence of proper storage, coffee powder is also easy to change flavor, naturally unable to brew a fragrant coffee. Some people are afraid of trouble or do not want to buy a grinder, usually at home to drink coffee to buy ready-made ground coffee powder, then pay special attention to storage

2014-11-17 Coffee knowledge Coffee beans grinding Coffee brewing

Only by choosing a coffee maker can you grind a good coffee.

Brewing coffee at home, the taste not only depends on the quality of the coffee beans, the bean grinder also plays a great role! The beans and machines sold by some people are all high-end, expensive and technical, but the taste of coffee is always lacking; it often has a lot to do with bean grinders. An ideal bean grinder requires less heat production in the grinding process and uniform grinding particles, almost.

2014-08-12 Coffee machine ground coffee ground coffee beans